Vegetarian Foods
392 vegetarian Indian foods with calories and nutrition
All RegionsIndo Chinese (2)Indonesian (3)Rajasthan (1)Us (1)Maharashtra (2)South Indian (8)North Indian (22)Malaysia/indian (2)West Indian (1)Ethiopia (1)Malaysia/southeast Asia (1)Southeast Asia (1)Indonesia/global (1)Indonesian (1)North Indian (4)India (15)South Indian (24)Vietnam (1)Global (39)West Indian (1)Us/uk (1)
Beef Steak
250 kcal • Western Europe
Beef Steak with Garlic Butter
320 kcal • US/UK
Beef Steak with Masala
290 kcal • Indian
Black Coffee
2 kcal • Ethiopia
Boiled Duck Egg
130 kcal • China
Boiled Egg
68 kcal • Global
Boiled Egg Curry
180 kcal • South India
Boiled Egg Whites
17 kcal • Global
Boiled Egg with Salt and Pepper
70 kcal • Global
Bubur Nasi
180 kcal • Malaysia
Butter Chicken
390 kcal • North India
Butter Paneer Masala
350 kcal • North India
Butter Roti
180 kcal • North India
Cafe Latte
120 kcal • Global
Cafe Latte with Almond Milk
70 kcal • Global
Cafe Latte with Skimmed Milk
80 kcal • Global
Cafe Latte with Soy Milk
90 kcal • Global
Cappuccino
80 kcal • Global
Cekodok Pisang
110 kcal • Malaysia
Cendol
180 kcal • Global
Chana Sundal (Vrat)
160 kcal • South
Chapathi
70 kcal • South India
Chapathi with Dal
150 kcal • South India
Chapathi with Mixed Vegetable Sabzi
160 kcal • South India