🍳 Indian Recipes
Traditional recipes with calorie information
100 recipes
beverages
How to Make Ragi Dosa (Traditional & Healthy Version)
Ragi Dosa, a cherished South Indian delicacy, is a nutritious and delicious twist on the classic dos...
How to Make Apple Cider Vinegar Chaat (Traditional & Healthy Version)
Apple cider vinegar, while globally popular, has found its way into contemporary Indian kitchens as ...
How to Make Apple Cider Vinegar Drink (Traditional & Healthy Version)
Apple cider vinegar drink has gained global popularity for its health benefits and refreshing taste,...
How to Make Apple Cider Vinegar with Honey (Traditional & Healthy Version)
Apple Cider Vinegar with Honey is a globally popular wellness drink, cherished for its refreshing ta...
How to Make Apple Vinegar (Traditional & Healthy Version)
Apple vinegar, known globally for its tangy flavor and numerous health benefits, is gaining populari...
breakfast
How to Make Chana Sundal (Vrat) – Traditional & Healthy Version
Chana Sundal, a classic South Indian dish, is especially popular during festivals and fasting days (...
How to Make Idli (Traditional & Healthy Version)
Idli is a beloved South Indian breakfast dish, renowned for its light, fluffy texture and gentle, co...
How to Make Masala Dosa (Traditional & Healthy Version)
Masala Dosa is a classic South Indian breakfast dish cherished across India and globally for its irr...
How to Make Avocado Egg Salad (Traditional & Healthy Version)
Avocado Egg Salad is a globally inspired yet Indian-adapted snack that merges the creamy richness of...
lunch
How to Make Butter Paneer Masala (Traditional & Healthy Version)
Butter Paneer Masala is a classic North Indian vegetarian dish that has won hearts across India and ...
How to Make Ayam Gepuk (Traditional & Healthy Vegetarian Version)
Ayam Gepuk, though originally a popular Indonesian street snack, has found a special place in the he...
How to Make Vegetarian Ayam Masak Merah (Traditional & Healthy Version)
Ayam Masak Merah is a vibrant Malaysian dish, renowned for its rich, spicy tomato-based sauce and de...
How to Make Vegetarian Ayam Penyet (Traditional & Healthy Version)
Ayam Penyet is a beloved Indonesian street snack, traditionally featuring crispy smashed chicken ser...
snack
How to Make Batata Vada (Traditional & Healthy Version)
Batata Vada is a classic Maharashtrian snack that has won hearts across India with its simple yet ir...
How to Make Vegetarian 'Beef Steak' with Masala (Traditional & Healthy Version)
Vegetarian 'Beef Steak' with Masala is a creative, health-conscious take on a classic Indian snack, ...
How to Make South Indian Boiled Egg Curry (Traditional & Healthy Version)
South Indian Boiled Egg Curry, or 'Mutta Curry' in Tamil, is a beloved snack known for its comfortin...
How to Make Butter Roti (Traditional & Healthy Version)
Butter Roti is a classic North Indian flatbread, cherished for its soft texture and comforting taste...
How to Make Chapathi with Dal (Traditional & Healthy Version)
Chapathi with Dal is a classic South Indian snack that brings together the wholesome goodness of who...
How to Make Chapathi with Mixed Vegetable Sabzi (Traditional & Healthy Version)
Chapathi with Mixed Vegetable Sabzi is a beloved South Indian vegetarian snack, perfect for those se...
How to Make Chapathi with Potato Curry (Traditional & Healthy Version)
Chapathi with Potato Curry is a beloved South Indian snack that beautifully marries the wholesome go...
How to Make Vegetarian Biryani (Traditional & Healthy Version)
Vegetarian Biryani is a fragrant, wholesome Indian rice dish, celebrated for its vibrant flavors and...
How to Make Vegetarian Chicken Samosa (Traditional & Healthy Version)
Chicken samosa is a beloved Indian snack that has found its way onto global menus, adored for its fl...
How to Make Dahi Vada (Traditional & Healthy North Indian Version)
Dahi Vada is a cherished North Indian snack, celebrated for its irresistible combination of soft len...
How to Make Dal Makhani (Traditional & Healthy Version)
Dal Makhani is a beloved North Indian dish, originating from the lush fields and vibrant kitchens of...
How to Make Dal Tadka (Traditional & Healthy Version)
Dal Tadka is a beloved North Indian comfort food, often found simmering away in both rural homes and...
How to Make Egg Biryani (Traditional & Healthy Version)
Egg Biryani is a flavorful and protein-rich Indian dish that captures the essence of classic biryani...
How to Make Vegetarian Goat Curry (Traditional & Healthy Version)
Vegetarian Goat Curry is a creative, nutritious twist on the classic Indian mutton curry, perfect fo...
How to Make Kerala Style Vegetarian Mutton Curry (Traditional & Healthy Version)
Kerala Style Mutton Curry is a classic South Indian dish, known for its bold flavors, rich coconut-b...
How to Make Khichdi (Traditional & Healthy Version)
Khichdi is a beloved Indian comfort food, cherished for centuries across diverse regions of India. M...
How to Make Lemon Rasam (Traditional & Healthy Version)
Lemon Rasam, known as Elumichai Rasam in Tamil, is a quintessential South Indian soup cherished for ...
How to Make Mango Chutney (Traditional & Healthy Version)
Mango Chutney, or 'Aam ki Chutney,' is a beloved condiment across India and the globe, known for its...
How to Make Mango Lassi (Traditional & Healthy Version)
Mango Lassi is a beloved North Indian yogurt-based drink, especially popular during the sweltering s...
How to Make South Indian Mango Pickle (Traditional & Healthy Version)
Mango pickle, known as 'Maavadu' or 'Avakkai' in South India, is an essential condiment that graces ...
How to Make Masala Chai (Traditional & Healthy Version)
Masala Chai, often simply called 'chai' in India, is a spiced tea that has become synonymous with In...
How to Make Masala Macaroni (Traditional & Healthy Version)
Masala Macaroni is a popular North Indian snack, blending classic Italian pasta with bold Indian spi...
How to Make Masala Omelette (Traditional & Healthy Version)
The Masala Omelette is a beloved Indian snack that brings together the simplicity of eggs and the vi...
How to Make Medu Vada (Traditional & Healthy Version)
Medu Vada is a beloved South Indian snack known for its golden crispy exterior and soft, fluffy inte...
How to Make Moong Dal (Traditional & Healthy Version)
Moong Dal, or split yellow lentils, is a beloved snack and meal across India and globally. This humb...
How to Make Moong Dal Fry (Traditional & Healthy Version)
Moong Dal Fry is a classic Indian vegetarian snack, cherished across regions for its simplicity, nou...
How to Make Vegetarian Mutton Biryani (Traditional & Healthy Version)
Vegetarian Mutton Biryani is a creative and flavorful twist on the iconic Indian biryani, perfect fo...
How to Make Vegetarian Mutton Curry (Traditional & Healthy Version)
Vegetarian Mutton Curry is a delicious North Indian snack that brings the robust flavors of classic ...
How to Make Panchmel Dal (Traditional & Healthy Version)
Panchmel Dal, also known as Panchratna Dal, is a classic Rajasthani dish celebrated for its vibrant ...
How to Make Paneer Bhurji (Traditional & Healthy Version)
Paneer Bhurji is a quintessential North Indian snack, beloved for its quick preparation and bold fla...
How to Make Paneer Biryani (Traditional & Healthy Version)
Paneer Biryani is a flavorful vegetarian biryani dish that brings together the delicate spices of In...
How to Make Paneer Burger (Traditional & Healthy Version)
Paneer Burger is a delicious fusion snack that brings together the rich flavors of Indian cottage ch...
How to Make Paneer Dim Sum (Traditional & Healthy Version)
Paneer Dim Sum is a delightful fusion snack that marries the subtle flavors of Indian cottage cheese...
How to Make Paneer Fried Noodles (Traditional & Healthy Version)
Paneer Fried Noodles is a delightful fusion snack that brings together the best of Indian and Indo-C...
How to Make Paneer Mee Goreng (Traditional & Healthy Version)
Paneer Mee Goreng is a vibrant fusion snack that combines the bold flavors of Southeast Asia with th...
How to Make Paneer Paratha (Traditional & Healthy Version)
Paneer Paratha is a beloved stuffed flatbread from North India, especially popular in Punjabi househ...
How to Make Paneer Tikka (Traditional & Healthy Version)
Paneer Tikka is a celebrated North Indian snack, renowned for its irresistible smoky flavor and succ...
How to Make Pepper Rasam (Traditional & Healthy Version)
Pepper Rasam, known locally as Milagu Rasam, is a comforting South Indian snack that beautifully sho...
How to Make Plain Naan (Traditional & Healthy Version)
Plain Naan is a beloved North Indian flatbread, traditionally baked in a tandoor oven and served alo...
How to Make Plain Paratha (Traditional & Healthy Version)
Plain Paratha is a quintessential North Indian flatbread, beloved for its comforting taste and versa...
How to Make Ragi Upma (Traditional & Healthy Version)
Ragi Upma is a nourishing South Indian snack that celebrates the ancient grain ragi, also known as f...
How to Make Rasam (Traditional & Healthy Version)
Rasam is a quintessential South Indian dish, known for its tangy, spicy, and aromatic flavors. Origi...
How to Make South Indian Vegetable Rice with Curry (Traditional & Healthy Version)
South Indian cuisine is renowned for its aromatic spices, vibrant colors, and wholesome ingredients,...
How to Make North Indian Dal Chawal (Traditional & Healthy Version)
Dal Chawal, or Rice with Lentils, is a beloved comfort snack from North India, enjoyed across states...
How to Make Rice with Paneer Butter Masala (Traditional & Healthy Version)
Rice with Paneer Butter Masala is a beloved North Indian vegetarian dish, celebrated for its rich fl...
How to Make Roti Canai (Traditional & Healthy Version)
Roti Canai, a beloved flatbread of Malaysian-Indian origin, is a testament to the rich culinary exch...
How to Make Sambar Dal (Traditional & Healthy Version)
Sambar Dal is a quintessential South Indian dish, cherished across states like Tamil Nadu, Kerala, K...
How to Make Sambhar Vada (Traditional & Healthy Version)
Sambhar Vada is a beloved South Indian snack that beautifully marries the crispiness of vada (fried ...
How to Make Samosa (Traditional & Healthy Version)
Samosa is one of India's most beloved vegetarian snacks, renowned for its crisp pastry shell and sav...
How to Make Spicy Lamb Curry (Traditional & Healthy Vegetarian Version)
Spicy Lamb Curry is a globally loved dish renowned for its rich flavors and aromatic spices. Origina...
How to Make Stuffed Aloo Paratha (Traditional & Healthy Version)
Stuffed Aloo Paratha is a classic North Indian dish beloved for its comforting flavors and satisfyin...
How to Make Tadka Dal (Traditional & Healthy Version)
Tadka Dal, a quintessential North Indian snack, is renowned for its earthy flavors and comforting ar...
How to Make Test Curry with Rice (Traditional & Healthy Version)
Test Curry with Rice is a comforting and wholesome vegetarian Indian snack that brings together the ...
How to Make Tomato Rasam (Traditional & Healthy Version)
Tomato Rasam is a classic South Indian soup, renowned for its tangy flavor and comforting aroma. Ori...
How to Make Vada Pav (Traditional & Healthy Version)
Vada Pav, often dubbed the 'Indian burger,' hails from the vibrant streets of Maharashtra, particula...
How to Make Vegetable Biryani (Traditional & Healthy Version)
Vegetable Biryani is a vibrant, aromatic rice dish that has its roots in the royal kitchens of India...
How to Make Vegetable Curry with Roti (Traditional & Healthy Version)
Vegetable Curry with Roti is a beloved vegetarian snack enjoyed across India and in global Indian ki...
How to Make Cheese Mushroom Dosa (Traditional & Healthy Version)
Cheese Mushroom Dosa is a delicious and innovative twist on the classic South Indian dosa, combining...
How to Make Egg Curry (Traditional & Healthy Version)
Egg Curry, known as 'Anda Curry' in Hindi, is a beloved North Indian dish that brings together hard-...
How to Make Kerala Style Egg Curry (Traditional & Healthy Version)
Kerala Style Egg Curry, locally known as Mutta Curry, is an aromatic, coconut-based curry from the t...
How to Make Mushroom Dosa (Traditional & Healthy Version)
Mushroom Dosa is a delightful twist on the classic South Indian dosa, infusing the earthy flavours o...
How to Make Mushroom Masala Dosa (Traditional & Healthy Version)
Mushroom Masala Dosa is a delicious and innovative twist on the classic South Indian dosa, filled wi...
How to Make Mushroom Onion Dosa (Traditional & Healthy Version)
Mushroom Onion Dosa is a delightful South Indian snack that brings together the earthy flavors of mu...
How to Make Mushroom Rava Dosa (Traditional & Healthy Version)
Mushroom Rava Dosa is a delightful South Indian snack that marries the earthy flavors of mushrooms w...
How to Make Prawn Soup with Lemongrass (Traditional & Healthy Version)
Prawn Soup with Lemongrass is a light, aromatic snack rooted in India’s vibrant coastal cuisine, esp...
How to Make Vegetarian Tom Yum Soup (Traditional & Healthy Version)
Vegetarian Tom Yum Soup, inspired by the global Tom Yum tradition, is gaining popularity in India as...
How to Make Punjabi Egg Curry (Traditional & Healthy Version)
Punjabi Egg Curry, known locally as Anda Curry, is a beloved North Indian dish featuring boiled eggs...
How to Make Vegetarian Tom Yum Soup (Traditional & Healthy Version)
Vegetarian Tom Yum Soup is a vibrant, spicy, and tangy snack that brings together the best of Indian...
How to Make Vegetarian Thai-Style Soup (Traditional & Healthy Version)
Vegetarian Thai-Style Soup, inspired by the popular Thai flavors but adapted for Indian palates, is ...
How to Make Vegetarian Tomyum (Traditional & Healthy Version)
Tomyum, traditionally known for its aromatic, tangy, and spicy flavors, has found a unique place in ...
How to Make Shrimp Tom Yum Soup (Traditional & Healthy Version)
Shrimp Tom Yum Soup, though globally known, is increasingly enjoyed in India's metropolitan cities a...
How to Make Sri Lankan Egg Curry (Traditional & Healthy Version)
Sri Lankan Egg Curry, known for its rich and aromatic flavors, is a delightful vegetarian snack enjo...
How to Make Aamras (Traditional & Healthy Version)
Aamras is a beloved West Indian delicacy, especially popular in Maharashtra and Gujarat, that celebr...
How to Make Aloo Tikki Burger (Traditional & Healthy Version)
The Aloo Tikki Burger is an innovative Indian snack that beautifully fuses traditional North Indian ...
How to Make Banana Almond Smoothie (Traditional & Healthy Version)
The Banana Almond Smoothie is a globally inspired snack that has found its special place in the Indi...
How to Make Banana Bread Slice (Traditional & Healthy Version)
Banana bread slice is a globally loved snack that has found a special place in Indian kitchens. Orig...
How to Make Banana Oats Smoothie (Traditional & Healthy Version)
Banana Oats Smoothie is a wholesome snack that has gained popularity across India, especially as a q...
vrat_dessert
How to Make Pheni with Milk (Traditional & Healthy Version)
Pheni with Milk, a cherished North Indian vrat (fasting) dessert, is a delicate, crispy treat enjoye...
How to Make Sweet Pongal (Vrat) (Traditional & Healthy Version)
Sweet Pongal, known as 'Sakkarai Pongal' in Tamil, is a beloved South Indian dessert that holds a sp...
vrat_main
How to Make Lemon Rice (Vrat) – Traditional & Healthy South Indian Recipe
Lemon Rice (Vrat) is a vibrant, zesty South Indian dish, cherished for its simplicity and refreshing...
How to Make Sabudana Khichdi (Traditional & Healthy Version)
Sabudana Khichdi is a classic Maharashtrian breakfast and fasting (vrat) dish, enjoyed across Wester...
How to Make Samak Rice Khichdi (Traditional & Healthy Version)
Samak Rice Khichdi, also known as vrat ki khichdi, is a wholesome and nutritious dish enjoyed predom...
How to Make Ven Pongal (Vrat) – Traditional & Healthy South Indian Recipe
Ven Pongal is a beloved South Indian comfort food, especially popular during festivals, vrats (relig...
vrat_plate
How to Make Curd Rice for Thursday Vrat (Traditional & Healthy Version)
Curd Rice, known locally as 'Thayir Sadam', is a staple comfort dish from South India, especially Ta...
How to Make Curd Rice (Vrat) – Traditional & Healthy South Indian Recipe
Curd Rice, or 'Thayir Sadam,' is a beloved South Indian comfort food, especially popular in Tamil Na...
How to Make Sargi Platter (Traditional & Healthy Version)
The Sargi Platter is a cherished North Indian vrat (fasting) meal, especially prepared for the auspi...
