Vegetarian Foods

25 vegetarian Indian foods with calories and nutrition

Beef Laksa

550 kcal • Southeast Asia

Char Kway Teow

180 kcal • Southeast Asia

Chicken Laksa

120 kcal • Southeast Asia

Coconut Rice (Base for Nasi Lemak)

300 kcal • Malaysia/Southeast Asia

Egg Laksa

120 kcal • Southeast Asia

Laksa Curry Paste

120 kcal • Southeast Asia

Laksa Noodle Soup

520 kcal • Southeast Asia

Laksa Rice Noodles

210 kcal • Southeast Asia

Lontong Rice Cake

120 kcal • Southeast Asia

Lontong with Chicken Curry

320 kcal • Southeast Asia

Lontong with Egg and Sambal

280 kcal • Southeast Asia

Lontong with Peanut Sauce

180 kcal • Southeast Asia

Lontong with Vegetable Curry

220 kcal • Southeast Asia

Mango Sticky Rice

300 kcal • Southeast Asia

Nasi Lemak with Chicken

210 kcal • Malaysia/Southeast Asia

Nasi Lemak with Egg

450 kcal • Malaysia/Southeast Asia

Prawn Laksa

480 kcal • Southeast Asia

Roti Bakar with Peanut Butter

260 kcal • Southeast Asia

Sambal Sauce

50 kcal • Malaysia/Southeast Asia

Sambal Sauce (for Nasi Lemak)

100 kcal • Malaysia/Southeast Asia

Seafood Laksa

120 kcal • Southeast Asia

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Tofu Laksa

460 kcal • Southeast Asia

Vegetarian Char Kway Teow

520 kcal • Southeast Asia

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Vegetarian Laksa

480 kcal • Southeast Asia