Vegetarian Foods

71 vegetarian Indian foods with calories and nutrition

Ragi Malt

120 kcal • South India

Ragi Mudde

180 kcal • South India

Ragi Upma

200 kcal • South India

Rasam

60 kcal • South India

Rice with Chicken Curry

350 kcal • South India

Rice with Spinach Gravy (Palak)

220 kcal • South India

Roti Bakar with Peanut Butter

260 kcal • Southeast Asia

Sambal Sauce

50 kcal • Malaysia/Southeast Asia

Sambal Sauce (for Nasi Lemak)

100 kcal • Malaysia/Southeast Asia

Sambar Dal

65 kcal • South India

Sambhar Vada

180 kcal • South India

Seafood Laksa

120 kcal • Southeast Asia

South Indian banana bread

240 kcal • South India

South Indian Filter Coffee

90 kcal • South India

Steamed Basmati Rice

190 kcal • South Asia

Strong Filter Coffee

60 kcal • South India

Sweet Pongal (Vrat)

250 kcal • South

Tofu Laksa

460 kcal • Southeast Asia

Tomato Rasam

70 kcal • South India

Vegetarian Char Kway Teow

520 kcal • Southeast Asia

Vegetarian Laksa

480 kcal • Southeast Asia

Vegetarian Nasi Lemak

450 kcal • Malaysia/Southeast Asia

Ven Pongal (Vrat)

280 kcal • South